Couscous Salad 

Serves 16

Ingredients

Total Time- 1 hour  

• 2 bags Greek and/ or your choice of Couscous
• olive oil
• tomatoes
• garlic
• lemon
• dill
• whatever you want…
• Kalamata olives 
• Onion

Directions

1. Heat a large saucepan over high heat. Cook couscous according to package instructions.
2. When your couscous is cooked through make sure to drain off the water and rinse.
3. Transfer to a larger bowl.  add remain ingredients above. cover, refrigerate and enjoy! 🙂

Cheers to the freakin’ 😉 4th of July!!

This post is dedicated to my tuck tuck and good friend Sheana Marie Story who passed 1 year ago today.

Hey, this is my revamped recipe ya’ll. I hope you enjoy it!!